Warren Bobrow did a very nice review of our Mosby's Spirit on Foodista, and this cocktail was his inspiration after the tasting. We so often hear that people taste tequila when they taste our Mosby's, so why not a margarita? Delicious!
3 oz Catoctin Creek Mosby's Spirit
1 oz Cynar
½ oz raw Agave syrup
1 oz Tuaca Vanilla/Orange liqueur
4 oz freshly squeezed lime juice
Mexican Molé Bitters from Bitter End
In a cocktail shaker filled ½ with ice, add the liquors, the Agave syrup and the lime- juice.
Shake and strain into a short cocktail glass with a hunk of lime as a garnish. Add one-two drops of the Mexican Mole’ bitters to each glass at the end and give a quick stir to complete.
Courtesy Warren Bobrow, and used with permission.
Photograph courtesy Ralph and Jenny on Flickr and used under Creative Commons Attribution license.