Media Coverage

I, Whiskey interviews about whiskey, history, drinking, and other fun stuff

The Competitive Enterprise Institute Makes a Documentary on Whiskey

A while back, CEI visited our distillery, whipped up some interviews, and visited Jack Rose Dining Saloon in Washington DC. The result is a documentary on whiskey, coming soon. More about the project:

I, Whiskey: The Spirit of the Market is the second film in the I, Pencil series produced by CEI and Passing Lane Films.

I, Whiskey: The Spirit of the Market reveals how every product and service we enjoy is made possible by the free market and human ingenuity. It’s the story of entrepreneurs, scientists, and bootleggers and the whiskey they produce—a spirit renowned for its individual expression and rich history.

When people share a glass of whiskey they are playing a part in this ever-evolving narrative.

CEI is dedicated not only to protecting the human spirit but also celebrating it.

Coming soon to Indiegogo

Here are some of the teaser videos, for your enjoyment.  You can reach the project page, where they'll be announcing more about I, Whiskey, here.

The Trailer

The U.S. History of Whiskey

An Homage to Craftsmanship

The Joy of Distilling

How to Drink Whiskey

Catoctin Creek Nominated for RAMMYs 2015

We are pleased-as-heck to be nominated once again for Regional Food and Beverage Producer of the Year at the 2015 RAMMYs.  The RAMMYs are the big restaurateur awards ceremony of the year, sponsored by the Restaurant Association of Metropolitan Washington (RAMW).  Coverage in the Washington Business Journal states:

Restaurant people throughout the D.C. region now know who they're up against in the D.C. area's Oscars of food after the Restaurant Association Metropolitan Washington announced the nominees for the 2015 RAMMY awards Monday night.

[...]

RAMW will take votes from the public on these categories before the June 7 awards.

Read the full story, here.

SmokyBeast Reviews Single Cask Nation Catoctin Creek Rye

Single Cask Nation Catoctin Creek RyeThe folks over at SmokyBeast got their hands on a bottle of Single Cask Nation Catoctin Creek Rye, a private barrel expression we released only through SCN, and I believe they were pretty delighted with the dram! You can taste this yourself down at Jack Rose in Washington DC, and a few other locations nationwide. (Ask your whiskey puveyor if they carry Single Cask Nation, and if they do, you're probably in good shape!) Unfortunately, this expression is LONG AGO sold out directly from Single Cask Nation.

Here's the review:

Very nice job from Catoctin Creek & a great pick from Single Cask Nation. We'd never guess this was such a young rye, and it really holds up to many older whiskies. We're looking forward to seeing what comes out of this interesting distillery over the years.

You can read the entire review, here.

Kudos from MicroShiner Magazine

Thanks go out to Cobey Williamson, editor of MicroShiner magazine. They picked up our press release about the Old Tom gin launch, and gave us some nice compliments in the article:

Catoctin Creek Releases Limited Edition Rested Gin Like many, we are in love with Catoctin Creek, and as you may know, their products have been receiving rave reviews, including having Catoctin Creek Roundstone Rye "Cask Proof" named the #7 whisky in the grain whisky spirits category at the 3rd Annual Wizards of Whisky World Awards.

Whisky accolades aside, something we love as much as their spirits is Catoctin Creek's approach to the process. Everything they do seems to be imbued with same sense of effortless innovation and unassuming elegance. As a whole, Catoctin embodies the essence of craft, and we have no reason to expect anything less than more of the same from this latest release.

Read the full article, here.

Forbes reviews Watershed Gin

What a lovely review we received from Adam Morgenstern of the Food & Wine section of Forbes.  Mr. Morgenstern really seemed to enjoy himself, and for that we are really, really pleased:

While gins can be all over the map these days, Watershed comes across with clear focus. Beautiful juniper nose and taste, with practically no alcohol harshness; amazing considering it’s bottled at 100 proof, higher than most gins. There’s pepper and cinnamon on the finish and it’s incredibly balanced. Sipping it took me out of detective mode — rather than try and figure out the mystery botanicals, I just wanted to sit back and enjoy it.

You can read the full review, here.

Roundstone Rye wins GOLD and SILVER in UK Competition

Wizards of Whisky Gold    Wizards of Whisky Silver

We are very happy to announce that Roundstone Rye took home the bling-bling in the United Kingdom!  The Wizards of Whisky World Awards, after performing blind tastings of hundreds of spirits from around the world, named Catoctin Creek Roundstone Rye "Cask Proof" its #7 whisky in the grain whisky spirits category, and earning it a gold medal.  That's beating out some pretty big names in the whisky world right now, like Whistlepig, Bushmills, Redbreast and Greenspot, just to name a few!  Roundstone Rye "92 Proof" came in at a very respectable #18 in the same category, earning silver.

Read the full story, here.

2015 Best of Loudoun - Best Distillery

Thank you to Leesburg Today and the citizens of Loudoun County for voting us the best distillery in Loudoun!  We are very happy for the honor!

Read the story, here.

Best of Loudoun - Catoctin Creek

Southern Living: 50 People Who Are Changing the South in 2015

Scott and BeckyNothing makes a Monday quite so fine as being named by Southern Living as one of the 50 people changing the South in 2015! Booyah! (Question is, do Becky and I count as one or two people?!) 

This is a magazine that my mother has read since I was a baby, and now, what an honor to be included in it!

We surveyed the region to find the movers-and-shakers who are shaping the South with community-minded ideas and projects. From groundbreaking chefs to designers with a voice, these are the people you’ll want to keep an eye on this year. 

In the middle of Virginia’s wine country, Becky and Scott Harris are making what may be the most Southern of spirits. While many craft spirits claim the title of “handmade,” Catoctin walks the walk with its line of whiskeys, gins, and brandies that are made start-to-finish in [Loudoun] County using locally sourced fruits and rye. Other materials, such as boxes and services, also come from the area, and the team gives back to the land by donating its spent rye mash for cattle farmers to use as livestock feed. Expanding its regional reach, Catoctin creates specialty products for top bartenders and hotels in the Virginia and D.C. area.

Read the full story, here.

Latest News

I, Whiskey interviews about whiskey, his…

The Competitive Enterprise Institute Makes a Documentary on Whiskey A while back, CEI visited our distillery, whipped up some interviews, and visited Jack Rose Dining Saloon in Washington DC. The result...

Read more

Press Release: Catoctin Creek ships fir…

Arriving in Spring 2015 in Germany, the United Kingdom, and surrounding EU countries. April 6, 2015, Purcellville, VA – Catoctin Creek has expanded its international distribution into Europe through Haromex Development...

Read more

April 2015 News

Welcome to April! Welcome to your monthly installment on all things going on at Catoctin Creek.  If you've been with us for a while, you'll know that these little monthly emails...

Read more

Contact Us

Catoctin Creek Distillery

Catoctin Creek Distillery
120 W Main St
Purcellville, VA 20132

Tel (540) 751-8404

Latest Events

Whiskey School at Monk's BBQ

Catoctin Creek's Scott Harris will teach about American Whisk(e)y:  Bourbon and Rye Join Scott Harris, founder of Catoctin Creek, for a night of fun, barbecue, and whiskey.  Scott will hold a...

Read more

BUNCEAROO Presents! Pat McGee CD Release Party! Live at Catoctin Creek!

An Intimate Evening with Pat McGee! Nestled in the distillery, enjoy a one-of-a-kind event with great music in a fantastic venue. What: BUNCEAROO Presents! Pat McGee Where: Catoctin Creek Distillery120 W. Main St.Purcellville, Virginia When: Friday, April...

Read more

Catoctin Creek Bottling Day Workshop

Catoctin Creek Distilling Company will conduct a BOTTLING DAY on SUNDAY, April 26, 2015 at 10:00am. Volunteers wanted. We'll buy breakfast for all that attend.  This is always such a...

Read more