Media Coverage

SmokyBeast Reviews Single Cask Nation Catoctin Creek Rye

Single Cask Nation Catoctin Creek RyeThe folks over at SmokyBeast got their hands on a bottle of Single Cask Nation Catoctin Creek Rye, a private barrel expression we released only through SCN, and I believe they were pretty delighted with the dram! You can taste this yourself down at Jack Rose in Washington DC, and a few other locations nationwide. (Ask your whiskey puveyor if they carry Single Cask Nation, and if they do, you're probably in good shape!) Unfortunately, this expression is LONG AGO sold out directly from Single Cask Nation.

Here's the review:

Very nice job from Catoctin Creek & a great pick from Single Cask Nation. We'd never guess this was such a young rye, and it really holds up to many older whiskies. We're looking forward to seeing what comes out of this interesting distillery over the years.

You can read the entire review, here.

Kudos from MicroShiner Magazine

Thanks go out to Cobey Williamson, editor of MicroShiner magazine. They picked up our press release about the Old Tom gin launch, and gave us some nice compliments in the article:

Catoctin Creek Releases Limited Edition Rested Gin Like many, we are in love with Catoctin Creek, and as you may know, their products have been receiving rave reviews, including having Catoctin Creek Roundstone Rye "Cask Proof" named the #7 whisky in the grain whisky spirits category at the 3rd Annual Wizards of Whisky World Awards.

Whisky accolades aside, something we love as much as their spirits is Catoctin Creek's approach to the process. Everything they do seems to be imbued with same sense of effortless innovation and unassuming elegance. As a whole, Catoctin embodies the essence of craft, and we have no reason to expect anything less than more of the same from this latest release.

Read the full article, here.

Forbes reviews Watershed Gin

What a lovely review we received from Adam Morgenstern of the Food & Wine section of Forbes.  Mr. Morgenstern really seemed to enjoy himself, and for that we are really, really pleased:

While gins can be all over the map these days, Watershed comes across with clear focus. Beautiful juniper nose and taste, with practically no alcohol harshness; amazing considering it’s bottled at 100 proof, higher than most gins. There’s pepper and cinnamon on the finish and it’s incredibly balanced. Sipping it took me out of detective mode — rather than try and figure out the mystery botanicals, I just wanted to sit back and enjoy it.

You can read the full review, here.

Roundstone Rye wins GOLD and SILVER in UK Competition

Wizards of Whisky Gold    Wizards of Whisky Silver

We are very happy to announce that Roundstone Rye took home the bling-bling in the United Kingdom!  The Wizards of Whisky World Awards, after performing blind tastings of hundreds of spirits from around the world, named Catoctin Creek Roundstone Rye "Cask Proof" its #7 whisky in the grain whisky spirits category, and earning it a gold medal.  That's beating out some pretty big names in the whisky world right now, like Whistlepig, Bushmills, Redbreast and Greenspot, just to name a few!  Roundstone Rye "92 Proof" came in at a very respectable #18 in the same category, earning silver.

Read the full story, here.

2015 Best of Loudoun - Best Distillery

Thank you to Leesburg Today and the citizens of Loudoun County for voting us the best distillery in Loudoun!  We are very happy for the honor!

Read the story, here.

Best of Loudoun - Catoctin Creek

Southern Living: 50 People Who Are Changing the South in 2015

Scott and BeckyNothing makes a Monday quite so fine as being named by Southern Living as one of the 50 people changing the South in 2015! Booyah! (Question is, do Becky and I count as one or two people?!) 

This is a magazine that my mother has read since I was a baby, and now, what an honor to be included in it!

We surveyed the region to find the movers-and-shakers who are shaping the South with community-minded ideas and projects. From groundbreaking chefs to designers with a voice, these are the people you’ll want to keep an eye on this year. 

In the middle of Virginia’s wine country, Becky and Scott Harris are making what may be the most Southern of spirits. While many craft spirits claim the title of “handmade,” Catoctin walks the walk with its line of whiskeys, gins, and brandies that are made start-to-finish in [Loudoun] County using locally sourced fruits and rye. Other materials, such as boxes and services, also come from the area, and the team gives back to the land by donating its spent rye mash for cattle farmers to use as livestock feed. Expanding its regional reach, Catoctin creates specialty products for top bartenders and hotels in the Virginia and D.C. area.

Read the full story, here.

Going Out Guide: Purcellville

Holley Simmons, the dining editor at the Washington Post, does a story on day-tripping out to Purcellville:

You may want to have a good cure for the hiccups — and a designated driver — before venturing into Purcellville, Va.: The bucolic town, 50 miles west of Washington in the foothills of the Blue Ridge Mountains, is full of wineries, breweries and an organic distillery. But if booze is not your thing, there’s easy access to the scenic Washington & Old Dominion bike trail for cyclists.

The story highlights our distillery as one of the great reasons we love downtown Purcellville!

Last year, Becky and Scott Harris moved their certified organic distillery from a 2,000-square-foot warehouse to a 6,000-square-foot facility (a Buick dealership in the 1920s). Now more than 10,000 visitors a year witness the production of gin, white whiskey and - their flagship product - rye whiskey aged in charred Minnesota white oak barrels. "About 60 percent of the flavoring comes from the barrels," Becky says. There's a 30-minute tour ($5) and a tasting room ($5-$10).

You can read the entire story, here.

Women and Whiskey: Becky on NPR's Morning Edition

Becky at the distilleryThank you Allison Aubrey for working Becky Harris into your story on women in whiskey:

Well, now history is coming full circle. There's a vanguard of new female distillers, blenders and tasters.

From Becky Harris, co-founder of Catoctin Creek distillery in Virginia, to Meredity Grelli of Wigle Whiskey in Pittsburgh, these women are finding success as grain-to-bottle distillers.

Harris says the demand for her organic, rye whiskey is so strong, she's selling every drop she can produce.

Listen or read the full story, here.

Latest News

Catoctin Creek Receives Awards from San …

Roundstone Rye "92 Proof" receives Silver Medal at the 2015 San Francisco World Spirits Competition and 87 point rating at Ultimate Spirits Challenge   Purcellville, VA, March 28, 2015 —...

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Catoctin Creek and Boss Shepherd's on Le…

Daniel Mahdavian, from Boss Shepherd's was on Let's Talk Live yesterday talking about whiskey cocktails for St. Patrick's Day and our upcoming Catoctin Creek dinner at Boss on the 31st...

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Catoctin Creek Receives Silver Medal fro…

Purcellville, VA, March 6, 2015 — Catoctin Creek Distilling Company has been awarded a silver medal from the Beverage Testing Institute in Chicago, Illinois. Catoctin Creek Organic Roundstone Rye "92...

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Contact Us

Catoctin Creek Distillery

Catoctin Creek Distillery
120 W Main St
Purcellville, VA 20132

Tel (540) 751-8404

Latest Events

2015 Catoctin Creek Art Contest - Awards Event

An Event to Announce the Winners - $1000 Grand Prize! We will hold an event to celebrate the winners of the Catoctin Creek Art Contest on March 29, at 7pm.  Come...

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Eat and Drink like a BOSS!

Catoctin dinner at Boss Shepherd's in DC In the short time that Boss Shepherd's has been open, they've already had critical acclaim, most notably from Tom Sietsema of the Washington Post...

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