Pearousia®

Catoctin Creek Pearousia®

PearousiaPearousia® is a very special collaboration between Fabbioli Cellars and Catoctin Creek. Doug Fabbioli, owner and vintner at Fabbioli Cellars, produced a lovely pear wine, and we distilled it into brandy. After being casked in oak for a time, this pear brandy has emerged as a truly lovely and unique offering, and our first fruit spirit.

This pear brandy maintains the fresh aroma of the fruit, where you can smell the light and musky elements of pear intertwined with the caramel and vanilla of the oak. With your first sip, you taste the sweetness and flesh of the pear fruit, and the aftertaste leaves a long lingering and pleasant flavor of the spirit. Honestly, Pearousia is simply divine!

Pearousia is an extremely limited release local pear brandy, produced from seasonal fruit offerings, and will be sold in 375 ml bottles so that it is accessible to more people. Only 1000 bottles will be made this season.

Virginia ABC ordering code 952556; suggested retail price $42.49 per bottle.

40% ABV, 375 ml

Latest News

Catoctin Creek Receives Awards from San …

Roundstone Rye "92 Proof" receives Silver Medal at the 2015 San Francisco World Spirits Competition and 87 point rating at Ultimate Spirits Challenge   Purcellville, VA, March 28, 2015 —...

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Catoctin Creek and Boss Shepherd's on Le…

Daniel Mahdavian, from Boss Shepherd's was on Let's Talk Live yesterday talking about whiskey cocktails for St. Patrick's Day and our upcoming Catoctin Creek dinner at Boss on the 31st...

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Catoctin Creek Receives Silver Medal fro…

Purcellville, VA, March 6, 2015 — Catoctin Creek Distilling Company has been awarded a silver medal from the Beverage Testing Institute in Chicago, Illinois. Catoctin Creek Organic Roundstone Rye "92...

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Contact Us

Catoctin Creek Distillery

Catoctin Creek Distillery
120 W Main St
Purcellville, VA 20132

Tel (540) 751-8404

Latest Events

2015 Catoctin Creek Art Contest - Awards Event

An Event to Announce the Winners - $1000 Grand Prize! We will hold an event to celebrate the winners of the Catoctin Creek Art Contest on March 29, at 7pm.  Come...

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Eat and Drink like a BOSS!

Catoctin dinner at Boss Shepherd's in DC In the short time that Boss Shepherd's has been open, they've already had critical acclaim, most notably from Tom Sietsema of the Washington Post...

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