Enjoy

My Brother's in Pearis

The cocktail should drink a lot like an autumn, white variation of a Sazerac.  Lots of herbacious, licorice aromas with flavors of fresh, bright, flower pears.  When made right, this drink is balanced and awesome.

Glass Type:  Rocks
Garnish:  Star Anise
Method:  Shake all ingredients together and finely strain into a chilled rocks glass lightly sprayed with Absinthe using an atomizer.  Float Star Anise on top of drink.


1½ oz Asian Pear Infused Catoctin Creek Watershed Gin*
½ oz Elderflower Liqueur
3 oz Asian Pear Nectar**
Squirt of Fresh Lemon Juice

French Absinthe
- For glass atomizer spraying only
1 Star Anise (For garnish)

HATE LICORICE OR ABSINTHE?  Substitute the absinthe spray with Catoctin Creek Pearousia Pear Brandy and the star anise with a melon-balled-out Asian pear, flesh and skin equal parts on a toothpick.

*Asian Pear Infused Watershed Gin Instructions:
 
Simply cut up Asian Pears and allow to steep in Watershed Gin over night, skin and flesh included, no seeds or core with juice from half a lemon to help retain color - Refrigerate and use for up to three months.

**Asian Pear Nectar Recipe:

1 Asian Pear
½ Lemon
1 inch of fresh, peeled Ginger
Micropane grated fresh nutmeg (to taste, about five to seven scrapes)

Juice one entire Asian Pear minus it's seeds, core and stem with a good nub of fresh ginger.  Add  Juice from half a lemon and grate Nutmeg to the mix, stir and keep refrigerated for up to two or three days.  Always greatest when made and served day of.
Makes enough for three drinks

Courtesy John Shope.

Latest News

Scott Harris talks GWAR collaboration on Distill & Disrupt

Check out Scott Harris talking on episode 4 of the Distill and Disrupt podcast.  Here he is talking about the GWAR collaboration and how we came to bottle whisky for the heavy metal band.  Listen on Spotify, here.

Read more

Daily Beast: Yes, Heavy-Metal Band GWAR Has a Rye Whiskey and It’s Good

The Daily Beast has the round-up on the history of our collaboration with the heavy metal band, GWAR.  Max Watman, who has been writing about craft spirits for well nigh twenty years now, has the whole backstory on the band...

Read more

Contact Us

Catoctin Creek Distillery

Catoctin Creek Distillery
120 W Main St
Purcellville, VA 20132

Tel (540) 751-8404

buyvirginiarye.com


Trip Advisor Certificate of Excellence

Virginia is for Lovers

Latest Events

Dinner at the Distillery, with cocktails and more!

  OCT 15   Dinner at the Distillery 7:00pm—9:30pm Dinner will be a four-course affair, using seasonal produce and local suppliers, prepared by Chef Justin Garrison, who is widely known for his simple, yet eclectic food combinations...

Read more

Catoctin Creek Bottling Workshop

  OCT 16   Bottling Workshop 10:00am—12:00pm WORKSHOPS ARE BACK!  Catoctin Creek Distilling Company will conduct one of our famous Bottling Workshops!  Here's your chance to volunteer and learn how to bottle, cap, seal, and label...

Read more

Maple Finished Cask Proof Release Day

  OCT 18 Release Day!  Maple Finished Cask Proof Roundstone Rye 8:00am On Monday, October 18 at 8am, we will release the Maple Finished Roundstone Rye Cask Proof in our ONLINE STORE and tasting room. ...

Read more