Enjoy

Traditional Whisky Sour

Whisky Sours

The whisky sour is one of the simplest drinks you can make.  It is easy and refreshing, and unlike many complicated drinks, the simple ingredients really highlight the whisky and allow it to shine through. 

The humble whisky sour is one of the basic spirit+citrus+sugar cocktail recipes that serve as the backbone to American cocktails.  Citrus in the below cocktails can vary between fresh lemon juice and fresh lime juice (or some combination of both).  Sometimes, it also includes a splash of orange juice or orange liqueur (like Triple Sec). 

For those interested, here are the basics on this theme:

  • whisky+citrus+sugar - The whisky sour
  • gin+citrus+sugar - The gimlet
  • vodka+citrus+sugar - The lemon drop [sometimes called the lemon drop martini]
  • rum+citrus+sugar - The daiquiri
  • tequila+citrus+sugar - The margarita*
  • brandy+citrus+sugar - The sidecar
  • cachaça+citrus+sugar - The caipirinha

*It is said that the whisky sour is the precursor to the margarita.  Back in the late 1800's the whisky sour was often called the whisky daisy, and when whisky for this popular cocktail was hard to find in Mexican resorts, they switched to using local agave spirits (tequila).  The name "Margarita" happens to be the Spanish word for "daisy".

1½ oz Catoctin Creek Roundstone Rye
¾ oz simple syrup
¾ oz fresh squeezed lemon juice (Never ever use sour mix!  It is nasty!)

Combine the ingredients in a shaker of ice, strain and pour into rocks glasses with ice.  Garnish with a lemon wedge and a cherry on a bamboo skewer.

Latest News

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{youtube}jD-08BJ-88c{/youtube} We are in fine company in this Chilled magazine article about the nine best virtual distillery tours:  Buffalo Trace, Lagavulin, Four Roses, and little ol' Catoctin Creek.  The article notes: Capturing the experience of visiting a small distillery, Catoctin Creek has...

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First, Forbes did a fantastic and thorough article about our efforts to make lemons into lemonade with our release of the #InThisTogether Infinity Barrel benefit project.  Kate Dingwall writes: Virginia's Catoctin Creek Distilling Company is making whiskey out of lemons, figuratively...

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Forbes: Two amazing articles in one day!

First, Forbes did a fantastic and thorough article about our efforts to make lemons into lemonade with our release of the #InThisTogether Infinity Barrel benefit project.  Kate Dingwall writes: “We wanted to find partners who could help us get assistance to...

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Catoctin Creek Distillery

Catoctin Creek Distillery
120 W Main St
Purcellville, VA 20132

Tel (540) 751-8404


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#InThisTogether Infinity Barrel Release Day

  JUN 1   Release Day!  #InThisTogether Infinity Barrel Rye Whisky 8:00am Because of COVID-19, many restaurants in the DC Metro Area came under enormous financial hardship. As a result, they could not sustain the...

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Virtual Tasting at Buy-Rite in New Jersey

  JUN 24   Virginia Rye Whisky Class 6:00pm—7:00pm Come and learn about Virginia’s long history of rye whisky from Scott & Becky Harris, founders of Catoctin Creek, Virginia’s most awarded distillery! Virginia was one of...

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Netflix & Ca-tock-tails!

  EVERY TH   Netflix & Ca-tock-tails 5:00pm, Every Thursday This whole quarantine thing got you down?  Clawing at the walls?  Perhaps, you, like me, have been shamelessly bingeing Netflix and drinking a lot of homemade...

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