Guest Bartender Series

Tony Burke of Mason Social

Tony is bartender at the Mason Social, an awesome new place in Alexandria.  Try their Earl Gray-infused Roundstone Rye cocktail, called the Parker Gray.  Delicious!

Tony will be taking over the bar at Catoctin Creek on Saturday, August 22, 2015, with these featured cocktails.  Come out that day between noon and 4pm and meet Tony and try one his creations! 

Some Call It Work

2 oz. Watershed Gin
¾ oz. lemon
¾ oz. Thai basil syrup*
1 oz. egg white
basil leaf garnish

*Thai basil syrup: Mix together 1 cup of sugar and 1 of water in a 1 qt saucepan. Bring the mixture to about 170 degrees and stir until all the sugar is dissolved. Let the mixture simmer and steep the about 12 leaves of thai basil in the sugar syrup for about 30 mins. Remove the basil leaves and store the syrup in a closed container for up to two weeks in a refrigerator.

The Sanctuary

2 oz. Mosbys Spirit
½ oz smoked ginger saccharum**
5-6 mint leaves
crushed ice
torched lemon garnish

**Smoked ginger saccharum: Peel and slice 1 cup of ginger and smoke it in a smoker, oven, or by using The Smoking Gun. Put ginger in a pot, cover with 1/2 cup of sugar and let sit for 2 hours. Add 1 more cup of sugar and add 3 cups of water to the pot. Bring the mixture to a boil and then let simmer for 30 mins. Let it cool and double strain into a covered container. Keeps in the refrigerator for up to 2 weeks.

Toes in the sand

2 oz Roundstone Rye
1 oz roasted orange juice***
couple of drops of orange bitters
toasted cinnamon stick

***Roast orange slices in the oven at 375 degrees until the edges carmelize and begin to char (about 20 mins). Juice the orange slices after they cool.

Latest News

Rabble Rouser featured in Maxim

Maxim did a story on some of the best Bottled In Bond whiskies available, and our Rabble Rouser was selected (among some very fine company, if we do say so)! Previous whiskey...

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Becky Harris in American Whiskey Magazin…

American Whiskey magazine does an interview with Becky Harris, our president and chief distiller, about starting up a distillery and what's on the horizon. Focusing more now on the spirit itself...

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Becky in Rachel Ray's magazine

Kelsie Schrader, writing for Rachel Ray Every Day magazine, covers 10 female pioneers in the spirits industry and gets Becky in her article: When Becky and Scott Harris founded Catoctin Creek...

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Contact Us

Catoctin Creek Distillery

Catoctin Creek Distillery
120 W Main St
Purcellville, VA 20132

Tel (540) 751-8404

Trip Advisor Certificate of Excellence

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Latest Events

Catoctin Creek Bottling Workshop

  NOV 16   Bottling Workshop 10:00am—12:00pm Catoctin Creek Distilling Company will conduct one of our famous Bottling Workshops!  Here's your chance to volunteer and learn how to bottle, cap, seal, and label Roundstone Rye. Get...

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Jim Malcolm 2019 Tour

  NOV 17   From Scotland for his fourth visit - Jim Malcolm in Concert! 7:00pm—9:00pm We are delighted for the fourth visit from Jim Malcolm to Catoctin Creek! Jim Malcolm is the ultimate Scots troubadour...

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Lighting of the Vines

  NOV 22   Lighting of the Vines at Bluemont Vineyards 6:30pm—9:30pm Be the first to experience the Bluemont Vineyard views in a new light as we illuminate over 10,000 vines decorated with holiday lights...

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