Purcellville, VA, March 6, 2015 — Catoctin Creek Distilling Company has been awarded a silver medal from the Beverage Testing Institute in Chicago, Illinois. Catoctin Creek eco-ganic Roundstone Rye "92 Proof" was awarded 87 points (Highly Recommended) and won silver in the category of rye whiskey.
From the review:
Roundstone Rye "92 Proof" - Amber color. Bright, fruity, spicy aromas of spumoni gelato, beeswax candle, cedar spice rack, and burnt sugar with a supple, racy, dry-yet-fruity medium-to-full body and a peppery, intriguing, medium-long nutmeg, pink pepper, dried fruits, and chili pepper finish. A very spice forward rye that will pop in cocktails. 87 points - Highly Recommended - Silver
The Beverage Testing Institute was founded in 1981 with the objective of producing fair and impartial wine reviews for consumers. Today, this philosophy still holds true. Over the years, their buying guides have appeared in the Wine Enthusiast, Restaurant Hospitality, The New Yorker Magazine, Wine & Spirits, International Wine Review, Epicurious.com, All About Beer, and many others.
"We are very glad to receive these awards," said founder and co-distiller Scott Harris. "BTI is one of the most respected names in beverage reviews, and we're very happy to get this praise for our whisky." Mr. Harris is the Vice President and General Manager at Catoctin Creek, a family run "mom and pop" operation he and his wife, Becky Harris, started in 2009.
For more information about the Beverage Testing Institute, see http://www.tastings.com.