News

Inside Loudoun visits the distillery

We had the pleasure of hosting Inside Loudoun at our distillery last month.  They had a great time sampling our seasonal cocktails, and visiting with Denise, our tasting room manager:

Sipping the spirits at Catoctin Creek is part of the experience. Visitors can make reservations (necessary on weekends) to try flights of their Roundstone Rye, Watershed Gin and brandies straight, or make choose to enjoy them mixed into incredibly creative cocktails by bartender brainiac, Denise Petty. Every recipe from the monthly changing drink menu captures the season and features locally-sourced juices, syrups and bitters.

You can read the full story, here, or watch the video above.

Latest News

Becky Harris in American Whiskey Magazin…

American Whiskey magazine does an interview with Becky Harris, our president and chief distiller, about starting up a distillery and what's on the horizon. Focusing more now on the spirit itself...

Read more

Becky in Rachel Ray's magazine

Kelsie Schrader, writing for Rachel Ray Every Day magazine, covers 10 female pioneers in the spirits industry and gets Becky in her article: When Becky and Scott Harris founded Catoctin Creek...

Read more

Liquor.com - "Best Whiskey from Vir…

Thanks to Liquor.com for designating us the best whiskey from Virginia!  Booyah! Virginia’s distilling history goes at least as far back as Kentucky’s. Catoctin Creek, founded in 2009, is one of...

Read more

Contact Us

Catoctin Creek Distillery

Catoctin Creek Distillery
120 W Main St
Purcellville, VA 20132

Tel (540) 751-8404


Trip Advisor Certificate of Excellence

Virginia is for Lovers

Latest Events

Dinner on the Rooftop

  MAY 20   The Wine Kitchen Presents... Dinner on the Rooftop 6:00pm—9:00pm This will be an amazing epicurean event celebrating all of the best that Loudoun County has to offer! Appetizers by Downtown Leesburg Favorites: Cocina...

Read more

Catoctin Creek Bottling Workshop

  JUN 22   Bottling Workshop 10:00am—12:00pm Catoctin Creek Distilling Company will conduct one of our famous Bottling Workshops!  Here's your chance to volunteer and learn how to bottle, cap, seal, and label Roundstone Rye. Get...

Read more

Nose-to-tail cooking

  JUN 23   Nose-to-tail butchery & cooking 6:00pm—9:00pm Long Stone Farm and Chef Tim Rowley of the Wine Kitchen will join forces to provide a private culinary tour of the pig from nose to tail. ...

Read more