EVERY SATURDAY - November 19 thru December 172pm - 4pm The holidays are fast approaching, and to thank you all for supporting Catoctin Creek, Becky Harris will be in the tasting room signing bottles. If you purchase any bottle of Catoctin Creek, Becky will gladly autograph it for your friends and family. This is a great chance to get a unique gift for the holidays, plus you'll get to meet and...

December 8, 6pm - 8pm Come and meet the makers of Catoctin Creek and DuClaw Brewing, as we celebrate the release of Harper's Malt at Cafe Nola in Frederick, Maryland! You can hear from the makers how this collaboration came to be, what is special about this American Malt Whisky, and get your bottles signed. Drinks will be poured and bottles will be available for p...

December 11, 1pm - 5pmVIP Hour 12pm - 1pm Over the past few years, we have sold a bunch of private barrels (aka our Barrel Select Rye Whisky) to customers all over the world.  These are some of the most unusual and interesting bottles we have done, and have generally not been available to the wider public at large."How can I own one of these bottles?" you ask.  Well, up until now, the answer...

December 16, 7:00pm - 9:00pm Catoctin Creek presents, the Eric Byrd Trio, LIVE at Franklin Park Arts Center. The award winning trio performs the soundtrack to "Charlie Brown Christmas" for an all-ages concert. This is a concert for families and people of all ages! Everyone knows and loves the classic 1965 TV show "Charlie Brown Christmas" and the soundtrack by the great Vince Guaraldi. Well, ...

December 16, 7:00pm - 9:30pm BACK BY POPULAR DEMAND! These dinners with Tarver sell out in a few days! Join us for our traditional holiday dinner at the distillery with special guest chef, Tarver King! Dinner will be a four-course affair, using seasonal produce and local suppliers. Chef King is widely known for his tenure at the Ashby Inn and the Restaurant at Patowmack Farm, where he designe...

December 17, 10:00am - 12:00pm Catoctin Creek Distilling Company will conduct one of our famous Bottling Workshops! Here's your chance to volunteer and learn how to bottle, cap, seal, and label Roundstone Rye. Get your chance to work the magic "whisky cow"! Or maybe you'd like to try your hands at operating "Ninette", our fancy French labeling machine! These bottles make great gifts for those ...

Every Friday, 7:00pm - 9:00pm AS FEATURED IN THE WASHINGTON POST! After much demand, we are BACK IN PERSON AT THE DISTILLERY!  YAY! Starting January 6, and for six weeks every Friday, Denise Petty, our Tasting Room Manager, will be leading this midwinter series with a host of brand new cocktails honoring the best of regional and seasonal ingredients! Join Denise for a lively session, with...