Better Homes & Gardens
Jim Murray's Whisky Bible, 2015
The Washington Post
F. Paul Pacult's Spirit Journal
Enjoy learning more about our full range of products, including Roundstone Rye whisky, Rabble Rouser Bottled in Bond rye whisky, Watershed Gin, and various seasonal products, all produced from highest quality local ingredients.
We have several hundred cocktail recipes using our delicious spirits. From traditional pre-Prohibition cocktails to sleek modern cocktails, there's something for everyone! Click here to learn more.
Maxim did a story on some of the best Bottled In Bond whiskies available, and our Rabble Rouser was selected (among some very fine company, if we do say so)! Previous whiskey...
Read moreAmerican Whiskey magazine does an interview with Becky Harris, our president and chief distiller, about starting up a distillery and what's on the horizon. Focusing more now on the spirit itself...
Read moreKelsie Schrader, writing for Rachel Ray Every Day magazine, covers 10 female pioneers in the spirits industry and gets Becky in her article: When Becky and Scott Harris founded Catoctin Creek...
Read moreDEC 21 Bottling Workshop 10:00am—12:00pm Catoctin Creek Distilling Company will conduct one of our famous Bottling Workshops! Here's your chance to volunteer and learn how to bottle, cap, seal, and label Roundstone Rye. Get...
Read moreJAN - FEB 3-14 Art of the Cocktail Class – Tour through the "Bartender's Canon" 7:00pm—9:00pm Catoctin Creek is pleased to present, our FIFTH year of this six-part educational series on the art...
Read moreJAN 25 Burn's Night Dinner – A Scottish Midwinter Tradition 6:30pm—9:30pm Burns Night is a tradition dating back a hundred years or more celebrating Scotland's national bard, Robert Burns. If you've been to one, you'll know...
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