In 1607, colonists in Jamestown, Virginia, began distilling rye whisky.

By 1790, rye whisky was the most popular spirit in America.

Throughout the 1800s, rye whisky was the spirit of choice in cocktails.

And in 2000, nobody knew any of this.

In 2009, Scott & Becky brought back 400 years of Virginia rye history...

...in every bottle they make.

Catoctin Creek
The Virginia Rye Whisky™