Braddock Oak™ Rye Whisky

Braddock Oak Single Barrel Rye Whisky

Braddock Oak

Gold Medal - 90 pts
– Beverage Testing Institute, October 3, 2016

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Hand-Crafted • Small Batch

Single Barrel • Made in Virginia

Distilled from 100% Rye

 

Braddock Oak Rye is produced in the Virginia Blue Ridge Mountains from the finest rye grain and aged in charred new oak barrels.  Each batch is fermented, distilled and bottled entirely by hand. 

"In 1755, soldiers marching through Virginia sipped the local whisky under the spreading branches of the Braddock Oak. It's mark on the landscape is echoed by the mark of the oak on this exceptional whisky. The spice of the rye is mellowed with oak to create an exceptionally smooth whisky with timeless character and elegance."

Available through Total Wine & More.  46% ABV, 750 ml

Latest News

Press Release: Constellation Brands Inve…

Investment provides capital for growth in production and marketing in 2017 PURCELLVILLE, VA, January 5, 2017 - Catoctin Creek Distilling Company, LLC, a distillery operating in Purcellville in Loudoun County, Virginia...

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January 2017 News

Happy New Year!  From the entire team at Catoctin Creek, we say:  "Happy New Year!!" Wowee!  What a year it's been for us!  2016 had so many wonderful accomplishments, many more than...

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David Wondrich Reviews Peach Brandy

David Wondrich does a fantastic piece on peach brandy in The Daily Beast. I love the history presented. I always learn from Mr. Wondrich. We are so happy to be...

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Contact Us

Catoctin Creek Distillery

Catoctin Creek Distillery
120 W Main St
Purcellville, VA 20132

Tel (540) 751-8404


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Latest Events

The Art of the Cocktail - An Educational Series by Scott Harris (3)

  JAN 20   Art of the Cocktail Class – Martinis and bitters 7:00pm—9:00pm Starting in January, Scott Harris, founder and distiller at Catoctin Creek, will appear in the tasting room every Friday for this six-week...

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The Art of the Cocktail - An Educational Series by Scott Harris (4)

  FEB 3   Art of the Cocktail Class – New Orleans Mojo 7:00pm—9:00pm Starting in January, Scott Harris, founder and distiller at Catoctin Creek, will appear in the tasting room every Friday for this six-week series...

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Burns Dinner at Oatlands

  FEB 4   Burn's Night Dinner – A Scottish Midwinter Tradition 6:30pm—9:00pm Burns Night is a tradition dating back a hundred years or more celebrating Scotland's national bard, Robert Burns. If you've been to one, you'll know...

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